To celebrate the Atlantic Hotel & Spa’s new SKY Bar and the Fourth of July, the hotel along with SKYY Vodka, will host a kickoff party to be remembered. On Wednesday, July 4, guests can start the night with happy hour at SKY Bar from 4–7 p.m. Specialty Fourth of July-themed cocktails — including Aperol Spritz (red), Watermelon Lemonade (white) and SKY Blue Margarita (blue) — will be served, in addition to small plates.
Following happy hour, SKY Bar will offer a traditional American Clam Bake feast from 7–9 p.m. The breathtaking views of the fireworks show over the Atlantic Ocean will begin at 9 p.m. Guests can indulge in a chef-inspired menu including Maine Lobster with drawn butter, Steamed Little Neck Clams and PEI Mussels, Sautéed Snapper with sautéed spinach and a bountiful carving station featuring Roast Top Sirloin of Beef. Attendees can end the night on a sweet note with Apple Pie or Strawberry Shortcake. Cocktails, beer and wine are available at SKY Bar on a cash basis. The SKY Bar happy hour will be available to hotel guests and guests with tickets for the American Clam Bake.
The price of the American Clam Bake and fireworks viewing party is $59 per adult, and $29 for children aged 12 and under. Advance tickets are strongly recommended and can be purchased online at atlantichotelfl.eventbrite.com or by calling 954-567-8070.